Photo Credit: Honey Beets
Beets are in season -- in Florida -- and we are loving them again! I loved the serving idea of placing the beets on top of the green butterhead leaves in the photo above. The colors are vibrant & so appealing.
Here's the link to a previous posted recipe of ours. Roasted Beets
Don't forget to eat the beet greens! Rinse & dry them & toss them in with other salad greens. We combined them with butterhead & red oakleaf. The greens have a stronger flavor (very good for you), but like arugula & watercress, when combined with other greens, the flavor mellows out.
No comments:
Post a Comment