BBQ always reminds me of summer! We enjoyed this pulled pork recipe last week. A crockpot works great to keep the meat moist. I looked at several recipes on the Internet & between them all came up with the following.
BBQ Pork Tenderloin
3 lbs pork tenderloin
8 oz BBQ sauce
1 small onion, chopped
3 garlic cloves, minced
1 jalepeno pepper, seeds removed
Place pork in crockpot. Season with salt & pepper. Add the garlic, onion & pepper. Pour BBQ sauce over meat. Cook on low for 6-7 hours. When meat is done, use two forks to pull it apart. Serve with hamburger buns.
I had a 2.2 lb loin & cooked it for 4.5 hours. It was perfect.
