Showing posts with label Gifts. Show all posts
Showing posts with label Gifts. Show all posts

Saturday, December 7, 2013

A Simple, Pineapple Gift


I was gifted this one Christmas season & I fell in love with the idea. 
So simple, so fresh, so good!

Tuesday, November 26, 2013

Teeny, Tiny Usefulness

First off, Happy Thanksgiving to Everyone!  Looking forward to some good family time & good eating.
Likely, we will all be ready to get back to greens & kale soon!

Wanted to quickly share a teeny, tiny addition in my kitchen that I am using all the time.


It's a little shot glass measuring cup that measures up to 6 tsps or 2 Tbsps.  I love it!  I am one of these cooks that likes to measure out all my ingredients before I start cooking/baking.  I actually have two of these & they are so handy for that.  This is a perfect little gift/stocking stuffer.

One caveat: do not wash in the dishwasher if you use LemiShine or something similar.  You will soon have a whiskey shot glass instead of a measuring cup!  The writing will come off.  I actually contacted Anchor about this & they said that they are working on printing that can withstand the lemon -- interesting.  Anyway, I don't mind washing them for their usefulness!

Friday, October 18, 2013

A Perfect Gift -- and not just another cookbook!


A special friend of mine gifted me this cookbook when I was about 30 years old.  Up until this time, I had not needed to have any cooking expertise (I escaped it that long :).  I always said I didn't enjoy cooking but I realize in hindsight that it was simply because I didn't know how.  I read this book from front to back.  It is most interesting (even for the experienced cook), starting with giving a list of the essential equipment & tools of any kitchen, a list of the three basic knives, etc.  One particular section that I love is the vegetable pages.  The book takes one vegetable per page teaching you how to buy & prepare it and ways to it cook (with times!).  I'm blushing, but it was with this book that I learned to make mashed potatoes!  I can say now that I've come far beyond that & love to cook!

Here's a very condensed list of recipes from the book that are now my standbys (and pretty much committed to memory):

Potato Soup (yes, you've seen that on this blog)
Broccoli Soup
Orange-Glazed Pork Chops
Fried Rice
Potato Salad
Roasted Garlic
Spanish Rice
Beef Stew

(The only recipe that I did not care for was Turkey Salad with Fruit.)

So, if you need a gift for a new bride or graduate, this is perfect!  And if you want to take a peek for yourself, check it out at the library. (ISBN: 9-780028-624518)